Iced Lavender Latte

INGREDIENTS

• 2 tsp Wabry Organic Lavender Syrup

• 6 oz milk of choice

• double shot of espresso

• 1 cup of ice

RECIPE

1. Pour the lavender syrup in a heatproof shot glass and brew the espresso directly into it.

2. Pour the milk into a glass of ice.

3. Pour the espresso/syrup into the milk, stir, and enjoy!